We’re a family-operated Asian fusion BBQ joint in Blaine, Minnesota, bringing a fresh take on American BBQ with an Asian twist.
Our Hmong brisket is smoked and rubbed in our house seasoning, then served the way we eat it at home: with purple sticky rice, fresh herbs, cucumbers and Hmong pepper sauce. We also cook a wide range of Hmong, Thai, Lao, Vietnamese and Chinese dishes, from laab and papaya salad to pho, pad thai and seafood boil.